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Bavette Steak - 8oz

Bavette Steak - 8oz

Regular price $8.99
Regular price Sale price $8.99
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The bavette, a lesser-known steak, offers wonderful texture, tenderness, and value. Also known as sirloin flap meat, it comes from the area of the animal next to the flank, which is where it gets its rich, beefy flavor. Its delicious flavor pairs perfectly with a hot pan or grill, add a marinade to take it to the next level.

All steaks are "portion cut" for a truly premium experience. Chefs and restaurants rely heavily on portion cutting for accurate portion sizes and consistent eating experiences. Each steak is hand-trimmed free of excess fat, gristle, and nonsense. 

 

(1) 8oz Beef Bavette Steak 

Net Wt: 8oz 

Shipping

*Fresh (unaged) product that ships frozen in an insulated shipper with ice packs that are recyclable/reusable. 

If our ice packs happen to be thawed upon arrival do not worry! We ensure the product is safe and wholesome. As we have performed extensive studies to guarantee our product can be safely shipping up to 72-84 hours.

Our meats and provisions are shipped with Nordic Cold Chain Solutions innovative sustainable cotton shippers with biodegradable and compostable insulation made from recycled cotton. We pair that with reusable/re-freezable “No Sweat” gel packs, our shipped products arrive cold, mess- and waste-free.

We pack and ship orders Monday-Thursday of each week. Depending on your estimated shipping time we may hold your order until the following Monday to ensure a safe arrival of your product.

Shipping Prices

STANDARD SHIPPING RATES AZ + SURROUNDING STATES:
SPEND $0-$100 // $24.99
SPEND $100-$200 // $19.99
SPEND $200-$300 // $14.99
SPEND $300+ // $9.99

EXPRESS SHIPPING RATES AZ + SURROUNDING STATES:
SPEND $0-$100 // $39.99
SPEND $100-$200 // $34.99
SPEND $200-$300 // $29.99
SPEND $300+ // $24.99

EXPRESS SHIPPING REST of CONTINENTAL USA:
SPEND $0-$100 // $54.99
SPEND $100-$200 // $49.99
SPEND $200-$300 // $44.99
SPEND $300+ // $39.99

BEEF SHARES SEE CHECKOUT FOR HAND DELIVERY PRICING

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