This Grass-Fed NY Strip Steak Sandwich features rich, juicy slices of grass-fed NY Strip steak nestled in a fresh baguette. Topped with sweet, caramelized onions and peppery arugula, this sandwich is the perfect combination of flavors and textures. Ideal for a hearty lunch or a quick dinner, it brings the quality of corriente and grain-finished beef into every bite. Simple to prepare yet incredibly satisfying, this recipe highlights the best qualities of high-quality beef.