Grass-Fed NY Strip Steak Pasta

This Grass-Fed NY Strip Steak Pasta combines the richness of tender, grass-fed beef with perfectly cooked pasta and fresh tomatoes. The steak, lightly seasoned and seared to your preference, brings a robust flavor that pairs beautifully with the garlic-infused tomatoes and a generous sprinkle of Parmesan cheese. A delightful dish perfect for a quick weeknight dinner or an elegant gathering, this recipe highlights the quality of corriente, grain-finished beef while keeping your meal deliciously simple and satisfying.