Delicious Steak Recipe

Delicious Steak Recipe

Steak is a classic dish that is loved by many meat enthusiasts. Whether you prefer it cooked rare or well-done, a perfectly seasoned and seared steak can be a real treat. In this article, we will share a mouthwatering steak recipe that will leave you wanting more.


  • 2 ribeye steaks, about 1 inch thick
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon butter


  1. Start by taking the ribeye steaks out of the refrigerator and allowing them to come to room temperature. This will ensure even cooking.
  2. In a small bowl, combine the olive oil, minced garlic, salt, and black pepper. Mix well.
  3. Using your hands or a brush, coat both sides of the steaks with the olive oil mixture. Make sure to rub it in for maximum flavor.
  4. Preheat your grill or skillet to high heat. You want it to be nice and hot to achieve a beautiful sear.

  1. Place the steaks on the grill or skillet and cook for about 4-5 minutes per side for medium-rare. Adjust the cooking time according to your desired level of doneness.
  2. While the steaks are cooking, add the butter to a small saucepan and melt it over low heat.
  3. Once the steaks are done, remove them from the heat and let them rest for a few minutes. This allows the juices to redistribute, resulting in a tender and juicy steak.
  4. Drizzle the melted butter over the steaks and serve immediately. You can also garnish with fresh herbs like thyme or rosemary for an extra burst of flavor.



This delicious steak recipe is perfect for a special occasion or a weekend grilling session. Serve it with your favorite sides like mashed potatoes and grilled vegetables for a complete and satisfying meal. Enjoy!



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