How Much Freezer Space Do You Need for 1/8th of a Cow? A Comprehensive Guide to Buying and Storing Local, Grass-Fed Beef

Buying a 1/8th of a Cow: A Guide to Freezer Space and Delicious Grassfed Beef

In today's world, where healthy eating is a top priority, more and more people are seeking out high-quality, ethically raised meat. And for many, that means turning to local farmers and their delicious, grass-fed beef. But if you're new to the world of buying beef in bulk, you might be wondering: how much freezer space do I actually need? And is a 1/8th share of a cow even a practical choice for a family?

Buying a share of a cow, whether it's a 1/8th, 1/4th, or a whole half, is a fantastic way to stock your freezer with a variety of cuts, from juicy steaks to flavorful roasts, while supporting local farmers and enjoying the superior taste of grass-fed beef. But before you take the plunge, it's important to consider the logistics. Let's dive into the details, focusing specifically on the 1/8th share, a popular option for families and individuals who want to enjoy high-quality beef without overwhelming their freezer.

Understanding the Benefits of Buying in Bulk

Before we talk about freezer space, let's address the elephant in the room: why buy a 1/8th of a cow in the first place? Here are a few reasons why this approach is becoming increasingly popular:

  • Cost Savings: Buying a share of a cow often translates to significant savings per pound compared to purchasing individual cuts at the grocery store. This is because you're cutting out the middleman and buying directly from the source. Imagine the joy of a delicious steak dinner, knowing you got a better deal than the grocery store.
  • Superior Quality: Grass-fed beef, especially from local farms that practice sustainable and humane raising methods, is renowned for its rich flavor, tenderness, and nutritional benefits. You're getting a product that's healthier for you and for the environment. Imagine the difference in flavor and texture, a noticeable upgrade from the typical supermarket beef.
  • Variety and Control: A 1/8th share usually includes a wide range of cuts, giving you the flexibility to choose your favorites and experiment with different cooking methods. You're also in control of the quality and origin of your meat. You'll have the opportunity to explore new cuts and recipes, expanding your culinary horizons.
  • Convenience: Ordering a share means you're getting a large supply of meat all at once, eliminating the need for frequent trips to the grocery store. Plus, the meat arrives ready to freeze, making storage a breeze. Think about the time you'll save, and the peace of mind knowing your freezer is well-stocked.

Now, let's talk about that crucial aspect of buying a 1/8th of a cow: freezer space.

Freezer Space for a 1/8th Share of Premium Corriente Beef:

A 1/8th share of a cow will typically yield around 51 pounds of beef. This might seem like a lot, but it's a manageable amount, especially if you plan to enjoy a variety of cuts over several months. You can easily store this amount of beef in a standard upright freezer with at least 3 cubic feet of space.

For a 1/8th share of Premium Corriente Beef, you'll need a freezer with at least 3 cubic feet of space.

1/8th of Premium Corriente Beef

This amount of freezer space will comfortably accommodate all of the cuts included in a 1/8th share, including:

  • Steaks: Think ribeyes, New York strips, sirloins, and more. You'll have a variety of options for grilling, pan-searing, and enjoying a special meal. Imagine the sizzle of a perfectly cooked ribeye, or the juicy tenderness of a New York strip.
  • Roasts: Perfect for slow-cooking, pot roasts, and making flavorful broth. Picture the aroma of a slow-cooked chuck roast, or the savory depth of a rich beef broth.
  • Ground Beef: A versatile staple for burgers, tacos, chili, and more. Think about the endless possibilities of ground beef, from juicy burgers to hearty chili.
  • Marrow Bones: A delicious and nutritious addition to soups and stews. Marrow bones add a rich flavor and a touch of luxury to any meal.

Remember, these are just estimates, and your actual freezer space needs may vary depending on the size and shape of your cuts, and the type of freezer you have. A chest freezer will typically offer more storage space than an upright freezer.

If you're working with limited freezer space, consider freezing your beef in smaller portions, like individually wrapped steaks or smaller packages of ground beef. This will help you maximize your freezer space and make it easier to defrost and use the meat as needed. Think about freezing individual steaks for quick weeknight meals, or smaller packages of ground beef for convenient burger nights.

The Benefits of Choosing Corriente Beef:

Choosing the right breed of beef is essential for achieving that flavorful and tender experience you're seeking. Corriente beef stands out as a top choice for its exceptional qualities.

Here's a closer look at why you should choose Premium Corriente Beef for your next beef share:

  • Grassfed and Grain Finished: This combination is a key factor in achieving both the rich flavor of grass-fed beef and the tenderness that comes from a grain-finished diet. Corriente cattle are raised on pasture, ensuring a healthy and natural diet, and then finished with a touch of grain, resulting in the perfect balance of taste and texture. Imagine the best of both worlds: the rich, earthy flavor of grass-fed beef, combined with the tenderness you expect from grain-finished beef.
  • Lean and Tender: Corriente beef is naturally lean, which means it's a healthier choice for your family. It also tends to be remarkably tender, making it a pleasure to cook and enjoy. Enjoy the satisfaction of knowing you're making a healthy choice, while still savoring the deliciousness of every bite.
  • Exceptional Flavor: Corriente beef has a distinctive rich flavor that will make your meals unforgettable. Its unique flavor profile sets it apart from other breeds, adding a touch of gourmet to your everyday meals. Imagine the difference in flavor, a richness and complexity that elevates your meals to a new level.
  • Sustainable and Humane: Capital Farms raises their cattle on pasture, ensuring they have plenty of room to roam and a healthy diet. This means you're not only getting delicious beef but also supporting a farming practice that prioritizes animal welfare and environmental sustainability. Enjoy the peace of mind knowing you're supporting ethical practices that benefit both the animals and the environment.

If you're looking for a premium, high-quality beef experience that prioritizes both taste and ethics, Corriente beef is an exceptional choice.

Beyond the 1/8th Share: Other Options to Consider

If you're unsure about whether a 1/8th share is the right fit for your family, don't worry. Here are some other options to consider:

  • 1/4th Share of Premium Corriente Beef: For those who want a bit more beef or a family that enjoys a larger variety of cuts, a 1/4th share of Premium Corriente Beef might be perfect. This typically yields around 99 pounds of beef and requires a freezer with at least 6 cubic feet of space.
  • 1/4th of Premium Corriente Beef

  • 1/2 Share of Premium Corriente Beef: A 1/2 share of Premium Corriente Beef is a fantastic option for large families or individuals who love to cook and freeze a variety of meals. This typically yields around 175 pounds of beef and requires a freezer with at least 9 cubic feet of space.
  • 1/2 Share of Premium Corriente Beef

It's important to consider your family's needs, eating habits, and freezer space before making your decision.

Making the Most of Your Beef Share: Storage and Cooking Tips

Once you've received your beef share, it's essential to store it properly to maintain its quality and flavor.

  • Freeze Immediately: As soon as you receive your beef share, freeze it promptly. This helps to prevent spoilage and lock in the freshness.
  • Proper Packaging: Use freezer-safe bags or containers to wrap and store your beef. Ensure they are airtight to prevent freezer burn.
  • Label and Date: Label each package clearly with the type of cut, the date it was frozen, and any specific instructions for thawing or cooking.
  • Thawing Techniques: Thaw your beef in the refrigerator for a few days, or use the cold water method for faster thawing. Avoid thawing at room temperature, as this can lead to bacterial growth.

When it comes to cooking, grass-fed beef can be a bit leaner than grain-fed beef, so it's essential to keep it moist and flavorful. Here are some tips for cooking Corriente beef:

  • Sear and Finish in the Oven: This technique creates a delicious sear on the outside while ensuring the meat cooks evenly. Imagine the perfect crust, with a juicy and tender interior.
  • Slow Cooking: Slow cooking is ideal for roasts and tougher cuts, allowing the meat to become incredibly tender and flavorful. Picture the melt-in-your-mouth tenderness of a slow-cooked pot roast.
  • Marinades and Brines: Use marinades and brines to add moisture and enhance the flavor of your beef. Imagine the depth of flavor from a well-marinated steak or the juicy tenderness of a brined roast.
  • Grilling: Grilling is a classic way to enjoy steaks and burgers, but be sure to cook them over medium heat to avoid overcooking. Picture those grill marks, the smoky aroma, and the perfect sear.

With a little care and attention, you'll be able to enjoy the deliciousness of your 1/8th share of Premium Corriente Beef for months to come.

Is a 1/8th Share of Beef Right For You?

If you're looking for a way to stock your freezer with high-quality, delicious grassfed beef from local farmers, a 1/8th share of Premium Corriente Beef is an excellent option.

With a little planning and a freezer with at least 3 cubic feet of space, you can enjoy delicious and healthy meals for months to come. Imagine the satisfaction of having a freezer full of quality beef, ready to create amazing meals for your family.

Ready to take the plunge and experience the difference? Check out Capital Farms' 1/8th share of Premium Corriente Beef today!

Back to blog

Leave a comment

Please note, comments need to be approved before they are published.